How Pickle Juice Changed the World of Sports

How Pickle Juice Changed the World of Sports

Faith Durand
Feb 8, 2011

In today's food news, via our friends at Food News Journal: Pickle juice and its secret benefits for athletes. Also, new guidelines for handling food allergies, and McSweeney's launches a cookbook imprint.

Read on for more news of the day via Food News Journal. 

Year of the rabbit (plus recipes) - Year of the rabbit (plus recipes)
How to eat within new federal diet guidelines - Dallas News
Suzanne Goin's Valentine's Day panna cotta - Chicago Tribune
Big Salmon Run Spawns Profits - Wall Street Journal
New Guidelines for Handling Food Allergies - NPR
Dark chocolate may be healthier than fruit juices - NY Daily News
McSweeney's Launches Cookbook Imprint - Publishers Weekly
How Pickle Juice Changed the World of Sports - GOOD
China Bets Big on Bordeaux - Wine Spectator
Study: Climate change may cool Napa Valley - Decanter

Read more of today's food news and blogs at Food News Journal or subscribe to their daily email.

(Image: Food News Journal)

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